Time: 5 PM - 7 PM
Location: International Centre

Are you a first-year student living off campus? Drop by Howe Hall's dining hall to learn how to make your own fresh pasta from scratch, meet other off-campus students, and have some fun! Once you’ve made your pasta, you’ll package it up and take it home to cook when you’re ready for a homemade meal. Gluten free and vegan options will be provided.  

• Event Energy Level:
  Low Energy (quiet, relaxed, smaller groups)

• Target Audience:
  Open to all first year students living off-campus.

Registration is required. Please fill out the RSVP form by Friday, September 4th at 12:00pm.

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